semi-retired. lightly packed. mostly unhurried.

We take the long way around.

We are easing into semi-retirement by travelling slowly, starting in Los Angeles and heading west with light plans and a good deal of curiosity. This is where we keep track of the route, the longer stories, and what we learn as we go.

Why the Long Way?

We want enough time in each place to understand how daily life works there. A few hurried days can show you the sights, but they rarely tell you much about routine, culture, or the rhythm of a place.

Our Travel Tempo

We are taking fewer flights and spending more time. Fewer guided tours. Three or more weeks per country.

Postcard Notes

Food

Things John Decided to Eat

Short notes from the plates, snacks, bakery counters, and slightly irrational cravings that stand out along the way.

See all food notes

Posts

The golden stepped chedi at Wat Phan On under a bright blue sky, with strings of coloured prayer flags crossing the courtyard and a large black gong hanging in a wooden frame in the foreground.
Most recentChiang Mai: A Place We Were Supposed to Visit, But Ended Up LivingJuly 28, 2026

What three and a half weeks in Chiang Mai actually looked like: temple walks, a sunrise at Doi Suthep, Shan food, and the ordinary routines in between.

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The Kuala Lumpur skyline at dusk under heavy clouds, viewed from a high-rise apartment windowRecent postKuala Lumpur SkylineMay 2, 2026Read the postTorch ginger buds, kaffir lime leaves, lemongrass, curry leaves, and other fresh herbs on display at the Chow Kit Night Market in Kuala LumpurRecent postKuala Lumpur Culinary CrawlApril 22, 2026Read the postThe Cebu Taoist Temple pagoda rising above a hillside garden, with a large blue dragon statue coiling across the green slope in the foreground.Recent postBeing a Tourist in CebuApril 17, 2026Read the post